Meirvyrist, A., C. M. Lie, E. Charmaine, F. Senaputra, I. Darrio, S. Sukarta, A. A. Yahya, and Nurhayati. “Operational Analysis of Food Inventory in Warteg (Warung Tegal) Businesses Around Tangerang”. Surplus: Jurnal Ekonomi Dan Bisnis, vol. 4, no. 2, Apr. 2026, pp. 487-98, doi:10.71456/sur.v4i2.1705.